2/27/2024 0 Comments Jura distillery scotland![]() The 10-Year-Old Single Malt is a light, slightly smoky, sweet-flavoured whisky. The water comes from Loch a' Bhaile Mhargaidh ? OMarket Loch'. It is a rather more invigorating experience than the novel. The Jura distillery, inevitably, produced a 1984 whisky in 2014, a 30-year-old vintage dating to the year of the book’s title. ![]() Orwell survived his encounter with the whirlpool, and so did his book. ![]() The present distillery was built in 1963, extended in 1971, and belongs to JBB (Greater Europe) Plc. It eventually surfaced kilometres away, beyond Scarba Island. When the lease expired, the Campbells tried to increase the rent ? but Ferguson dismantled the distillery and sold the machinery. It was leased to James Ferguson in 1875, and completely rebuilt in 1884. The distillery was built by the Campbells and could produce 720 gallons of whisky a week. Delme-Evans for drinking at any time.ĭescription :On the wild and picturesque island of Jura, the original distillery was built in 1810, close to where illegal distilling had occurred for 300 years. Good lingering character.Ĭomments :An almost Highland-like malt created by W. Taste :Well-matured, full but delicate flavour. Special Bottlings :Stillman's Dram, currently 26 yrs The Scottish regional results of the Icons of Whisky Awards and World Whiskies Awards were announced at a gala dinner at the Signet Library on Thursday 7 December. Source :Loch A'Bhaile Mhargaidh (Market Loch)Ĭask Woods :American white oak, small proportion of oloroso sherry butts The winners of the Whisky Magazine Awards Scotland 2024 have been revealed at a ceremony in Edinburgh. Join the WannaWhisky CommunityĬreate a free account here: Sign Up For FreeĬurious about more new releases? Check out our magazine section on new releases.Owning Company :The Whyte & Mackay Group PLC So, when you raise a glass of Jura whisky, you’re not just tasting a fine spirit you’re savoring a piece of Scotch whisky history, forged by the wild and beautiful landscape of the Isle of Jura. Jura’s commitment to tradition, innovation, and the natural world around them has resulted in a range of whiskies that capture the essence of their unique island home. The story of the Jura Distillery is a testament to the enduring spirit of whisky-making, where a remote island community has embraced the challenges of its environment to produce exceptional Scotch whisky. ![]() Visitors can explore the distillery’s history, the whisky-making process, and sample some of Jura’s finest expressions while taking in the breathtaking scenery of the island. The island’s ever-changing weather patterns also play a role in the whisky’s development, as temperature fluctuations cause the spirit to expand and contract within the casks, extracting even more flavor from the wood.įor those who wish to experience the Jura story firsthand, the distillery offers guided tours. The warehouses, where the whisky matures, breathe in the salt-laden sea air, influencing the aging process. Jura whisky embraces the island’s rugged environment. Meanwhile, the Jura Seven Wood combines whiskies matured in seven different types of oak casks to create a complex and rich flavor profile. The Jura 10-year-old, for instance, showcases the distillery’s classic style with a smooth, slightly smoky character. They produce a range of expressions, each with its own distinct profile. Jura’s commitment to innovation is evident in its whisky offerings. The whiskies are often described as having a delicate balance of sweet, briny, and peaty notes. The island’s water, sourced from Loch a’Bhaile Mhargaidh, flows through ancient peat bogs, lending a distinctive flavor to the whisky. What sets Jura whisky apart is its unique character, which is deeply influenced by the island’s rugged terrain and maritime climate. Yet, the islanders’ resilience prevailed, and they succeeded in bringing Jura whisky to the world. A lack of infrastructure and access made whisky-making a challenging endeavor. The distillery was founded in 1810 by Archibald Campbell, but production didn’t truly take off until the 1960s. Jura’s whisky journey was not always smooth. It’s also a place where nature and tradition collide to produce some of the finest Scotch whisky in the world. The island’s name, translated from Old Norse, means “Deer Island,” and it’s home to thousands of wild deer that roam its hills and glens. Jura, with its sparse population and untamed landscape, might seem an unlikely location for a whisky distillery, but therein lies the magic of the place. Nestled on the remote and rugged Isle of Jura in Scotland’s Inner Hebrides, this distillery’s story is one of perseverance, innovation, and a deep connection to its natural surroundings. When it comes to crafting exceptional Scotch whisky, few distilleries boast a tale as captivating as the Jura Distillery.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |